Collection: PANDAN CAKE 班蘭蛋糕
我們的招牌班蘭戚風蛋糕,每天新鮮製作,只使用100% 鮮榨椰奶和從新鮮班蘭葉中提取的班蘭精華。這款蛋糕口感濕潤綿密鬆軟,入口有淡淡的甜味和獨特的班蘭香氣!
Our signature Pandan Chiffon Cake is made fresh daily, using 100% freshly squeezed coconut milk and pandan juice extracted from fresh pandan leaves. This cake is moist and soft, almost cotton-like and when you bite into it, it has a light sweetness and the unique aroma of Pandan!