FREE SHIPPING FOR ORDERS OVER HK$2,000

6" Pandan Coconut Cream Cake 班蘭椰子忌廉蛋糕
6" Pandan Coconut Cream Cake 班蘭椰子忌廉蛋糕
6" Pandan Coconut Cream Cake 班蘭椰子忌廉蛋糕
6" Pandan Coconut Cream Cake 班蘭椰子忌廉蛋糕

6" Pandan Coconut Cream Cake 班蘭椰子忌廉蛋糕

Regular price
$498.00
Sale price
$498.00

This Pandan Coconut Cream Cake is a delicious Southeast Asian cake that combines the aromatic flavours of pandan and coconut.

The Pandan cake layers are moist and tender, providing a perfect base for the coconut cream filling. Pandan leaves are used to extract the juice, which is added to the cake batter to infuse it with a strong Pandan flavour.

The coconut cream is the star of the show in this cake! It is light and refreshing, adding a touch of creaminess to the cake. Finally the cake is garnished with shredded coconut, coconut chips and crunchy coconut biscuits!

This Pandan Coconut Cream Cake with its vibrant green colour and delightful flavours makes it a visually striking and delicious cake that is sure to impress!

  • Handmade fresh
  • All natural ingredients
  • No preservatives added
  • 6 inch cake
  • Complimentary birthday topper and candle

這款班蘭椰子忌廉蛋糕是一款美味的東南亞甜品,結合了班蘭和椰子的芳香風味。

蛋糕層濕潤而柔軟,為椰子忌廉餡料構成了完美的基底。使用班蘭葉提取精華,加到蛋糕麵糊中,使其充滿濃郁的班蘭味道。

椰子忌廉是這款蛋糕的亮點!它輕盈清爽,為蛋糕增添了一絲忌廉味道。最後,蛋糕上撒上椰絲、椰片和酥脆的椰子餅乾!

這款班蘭椰子忌廉蛋糕以是一款令人驚艷的蛋糕,無論外觀還是口感都能給人留下深刻的印象!

  • 新鮮手工制作
  • 全部天然成分
  • 不添加防腐劑
  • 6吋蛋糕
  • 免費贈送生日插牌和蠟燭

Ingredients

Eggs, flour, coconut milk, cream, sugar, pandan juice, vegetable oil and sea salt.

雞蛋麵粉、椰漿、忌廉、糖、班蘭精華、植物油、海鹽。

Storage

All products are freshly made using the finest ingredients and does not contain any preservatives. Like any handmade products, they are best if consumed right away. Cake can be stored at room temperature on day of purchase after which it must be kept chilled in the refrigerator. Due to its fresh coconut milk content, please consume cake within 2-3 days for maximum freshness.

所有產品均採用最優質的原料新鮮製成,不含任何防腐劑。 像任何手工製品一樣,最好立即食用。蛋糕可以在購買當天放在室溫下保存,之後必須存放在雪櫃。 由於蛋糕含有新鮮椰奶,請在 2-3 天內食用,以確保最佳的食用質素。

Delivery Options

1) In store pick-up at 8J Block 3 Camel Paint Building, 60 Hoi Yuen Road Kwun Tong. Pick-up time: Tuesday to Sunday (11:00am-6:45pm), closed on Monday.

2) Courier delivery - Shipping fee will be borne by customer upon receipt of package. Not suitable for cake orders.

3) Lalamove/Gogovan delivery services. Pick up on street level only. If the driver fails to reach you after 5 minutes upon arrival, a waiting surcharge may be charged by driver.

If you require door to door delivery, please contact us to see if it can be arranged.

Below is an estimate of Lalamove/Gogovan delivery charge during off peak hours. This fee is for reference only. 

District Delivery Fee
Kowloon HK$70 - HK$85
Shatin HK$95
Kwai Tsing
HK$75
Tsuen Wan
HK$80
Sai Kung
HK$115
North
HK$125 - HK$145
Tuen Mun
HK$135
Yuen Long
HK$175
Airport/Tung Chung
HK$200
HK Island
HK$150 - HK$250

Note: Once the products have left our kitchen, we are not responsible for any damage caused during delivery. 

Free shipping is available for orders with a minimum spend amount for the following areas:

 Kowloon HK$2,000
HK Island/New Territories HK$2,500

1) 店內取貨于觀塘開源道60號駱駝漆大廈3座8J室。提貨時間:週二至週日 (11:00am - 6:45pm),週一休息

2) 快遞 - 運費將由顧客收到包裹後負擔。不適用於蛋糕訂單。

3) 通過 Lalamove / Gogovan 送貨

僅在街道上交收,如果司機在抵達5分鐘後仍未聯繫到您,司機有可能會收取等待附加費。

地區 運費
九龍
HK$70 - HK$85
沙田 HK$95
葵青
HK$75
荃灣
HK$80
西貢
HK$115
北區
HK$125 - HK$145
屯門
HK$135
元朗
HK$175
機場/東涌
HK$200
香港島
HK$150 - HK$250

注意:產品一旦離開我們的廚房店舖,我們對運送過程中造成的任何損壞不承擔任何責任。

滿足以下地區最低消費額的訂單可免運費:

九龍 HK$2,000
港島區/
新界區
HK$2,500

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
N
Nancy Tsang

前晚跟家人分享,很軟熟新鮮,班蘭味香,椰子不太甜不「漏」,個個讚不絕口😍,辛苦妳🙏🏻😊