6" Mango Pomelo Lava Cake 楊枝甘露流心蛋糕

6" Mango Pomelo Lava Cake 楊枝甘露流心蛋糕

Regular price
$498.00
Sale price
$498.00

A Taste Of Sunshine In Every Slice

Experience the magic of Hong Kong’s iconic 楊枝甘露 (Yeung Zhi Gam Lo) reimagined as a decadent lava cake! Our Mango Pomelo Lava Cake is a tropical masterpiece, blending the luscious sweetness of ripe mangoes, the bright tang of fresh pomelo, and the delicate chew of sago pearls—all encased in soft, fluffy cake layers.

But the real showstopper? A generous molten core of velvety mango lava cream that cascades beautifully the moment you unveil it. Each slice oozes with rich, creamy mango goodness, while juicy pomelo segments and tender sago pearls add vibrant bursts of flavour and texture—just like the beloved dessert, but in cake form!

Why You’ll Love It:

✨ Mango Heaven – Layers of mango cream, mango jelly, and fresh mango topping deliver an intense, fruity sweetness in every bite. 
🍊 Citrus Zing – Fresh pomelo cuts through the richness with its bright, refreshing tang. 
💛 Textural Bliss – Soft sago pearls add playful, chewy surprises for an authentic 楊枝甘露 experience. 
☀️ Pure Refreshment – Luxuriously creamy yet light, making it the perfect treat for any occasion.

Serve chilled and watch the mango lava flow — a stunning, delicious spectacle that’s as fun to eat as it is irresistible!

每一口都是陽光滋味

體驗香港經典甜品「楊枝甘露」的華麗變奏 — 楊枝甘露流心蛋糕!我們將多汁芒果的熱帶甜香、新鮮柚子的清爽微酸,以及西米粒的Q彈口感,完美融入鬆軟蛋糕層中,打造出這款令人驚艷的甜點傑作。

最精彩的瞬間?當你揭開包裝,絲滑濃郁的芒果流心醬如熔岩般緩緩流淌,每一刀切下都湧出誘人的芒果奶油。搭配鮮甜柚子果肉和粒粒西米,多重口感在舌尖綻放 — 這不就是最地道的楊枝甘露滋味嗎?只是我們把它變成了更誘人的蛋糕版本!

你一定會愛上的理由:

✨ 芒果三重奏 — 芒果奶油、芒果果凍與新鮮芒果粒層疊交織,每口都是濃郁果香
🍊 清新柚子香 — 新鮮柚子果肉平衡甜膩,帶來清爽風味
💛 西米驚喜 — Q彈西米藏身蛋糕中,還原楊枝甘露的經典口感
☀️ 輕盈享受 — 香濃卻不膩口,隨時隨地帶來療癒滋味

冷藏後享用,見證芒果流心緩緩流淌的誘人瞬間 — 視覺與味覺的雙重饗宴,讓人忍不住一口接一口!

Ingredients

Mango, coconut milk, cream, pomelo, eggs, flour, milk, sugar, sago, vegetable oil and sea salt.

芒果、椰漿、忌廉、紅柚,雞蛋、麵粉、牛奶、糖、西米、植物油和海鹽。

Storage

All products are freshly made using the finest ingredients and does not contain any preservatives. Like any handmade products, they are best if consumed right away. Cake must be kept chilled in the refrigerator and consumed within 2-3 days for maximum freshness.

所有產品均採用最優質的原料新鮮製成,不含任何防腐劑。 像任何手工製品一樣,最好立即食用。蛋糕必須存放在雪櫃並在2-3 天內食完,以確保最佳的食用質素。

Delivery Options

✨ Free Delivery Offer ✨
Kowloon - Orders above  >$2,000
HK & NT - Orders above >$2,500

1) In store pick-up at 8J Block 3 Camel Paint Building, 60 Hoi Yuen Road Kwun Tong. Pick-up time: Tuesday to Sunday (12:00pm-6:45pm), closed on Monday.

2) Courier delivery - Package delivery via SF Express. Not suitable for cake orders.

3) Lalamove/Gogovan delivery van service - Pick up on street level only. If the driver fails to reach you after 5 minutes upon arrival, a waiting surcharge may be charged by driver.

4) Walker - Door to door delivery service.

✨ 免費運送 ✨
九龍 - 訂單滿 >$2,000
港島區/新界區 - 訂單滿 >$2,500

1) 店內取貨于觀塘開源道60號駱駝漆大廈3座8J室。提貨時間:週二至週日 (12:00pm - 6:45pm),週一休息。

2) 快遞 - 包裹由順豐快遞運送。不適用於蛋糕訂單。

3) 通過 Lalamove / Gogovan貨van送貨。僅在街道上交收,如果司機在抵達5分鐘後仍未聯繫到您,司機有可能會收取等待附加費。

4) 步兵 - 門到門送運服務。

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